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10. p. 687 Awareness and Education Competence of the Trainer’s Nutrition Education
Choi, Ayoung, Lee, Jaeho, Jeong, Chandong, Jeon, Minsun
DOI: https://doi.org/10.5934/kjhe.2019.28.6.687 |
12. p. 711 Work Literacy of Employees in the Local Agricultural Produce Processing Center
Ryu, Jihye, Kim, Yangsuk, Park, Young-Hee, Yun, Young
DOI: https://doi.org/10.5934/kjhe.2019.28.6.711 |
13. p. 727 Anti-oxidative activity of water-ethanol fractions from Spiraea prunifolia var. simpliciflora ethanol extract
Kim, Suhwan, Suhr, Jinhyung, Lee, Sungjin, Ly, Sunyung, Park, Chunwoong
DOI: https://doi.org/10.5934/kjhe.2019.28.6.727 |